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Buyers usually call us after they've outgrown their batch pasteurizer or they're setting up a new line and need something that won't bottleneck at 2000L an hour — we've had yogurt startups, dairy cooperatives, and juice packers all ring us for the same reason, and most of them end up picking between the 1000L and 5000L models depending on their shift volume.
It uses either tubular or plate heat exchangers depending on what you're running — tubular handles thicker stuff like reconstituted milk powder or pulpy juice better, while plate is fine for clear liquids and gives tighter temperture control, and the steam pressure sits at 2.5 bar with pipe diameters from DN25 up to DN80 so you can match your existing piping without reducers everywhere.
The whole system is built form 304 or 316L stainless steel — we've had one buyer push mango puree through a tubular unit for about three years with no fouling issues beyond normal CIP cycles, and the automated PLC controls let you dial in hold times and temperatures for different products without babysitting it all day.
What you actually get when ordering is sterilizer unit itself, the control panel with a touchscreen interface, a set of temperature and pressrue sensors already wired in, and we include a basic tool kit for pipe connections — the COA covers materail certs and weld inspections, and we usually have stock for the common capacities (1000L, 3000L, 5000L) but the 10000L version needs about 35 working days or so for fabrication.
Bulk pricing drops noticeably above five units — give or take 12-15% off list depending on configuration, and the two-year everything except consumable gaskets and heating elements, which are cheap to replace anyway.
They typically ask about cleaning-in-place compatibility first, then voltage (it's 380V three-phase for most models, but we've done 220V for smaller labs), and one thing nobody thinks to ask is whether the outlet port matches their downstream filler — so we always check that before quoting.
MOQ is 1 unit. We can handle single-machine orders for your production line.
Typically 20–30 days, depending on your chosen capacity and customization needs.
Yes, both CE and ISO9001 certificates are included with each unit. We’ll send digital copies upfront and hard copies with the machine.
The machine needs a minimum of 2.5 bar steam pressure to run efficiently. Lower pressure may affect sterilization performance.
We use export-grade plywood crates with interior padding to protect the stainless steel body during transit. Storage should be indoors, dry, and above 0°C.
