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If you're running a medium-sized yogurt operation in the US and need to scale form 500 liters to 20,000 liters per hour, this is the unit we typically recommend—it's been our go-to for dairy processors in New York and California for a while now, and we usually have stock ready for EU and UK buyers too, but confirm lead time for larger capacities (check the 10,000L model).
Temperture control holds at ±0.5°C, which matters for consistent batch results, and teh heat recovery rate hits above 90% so you're not wasting energy on every cycle—sterilization runs from 80°C up to 140°C with holding times you can set at 5, 10, or 15 seconds depending on your product, and power draw is about 13kW while steam consumption maxes out at 330 kg per hour or so.
It handles milk, juice, tea, and yogurt pretty much same way, but honestly, it's not ideal for highly viscous products like thick cream or custards—the plate heat exchanger just can't handle that without modifications, and we've seen customers try to push it with mixed results, so stick to beverages and dairy fluids for best performnce.
We include all compliance docs for US FDA and EU standerd—CE and ISO13485 certifications are on every unit, and the 24-month warranty is standard with the PLC touch screen control, so basically, you can order with the import paperwork sorted.
We can start with a single unit for the PPS Series, so MOQ is 1. That said, if you're looking at the 20,000L/H model, we might ask you to order 2 due to production scheduling. Just get in touch and we'll confirm.
Absolutely. The unit is CE and ISO13485 certified, and we'll include copies of both certificates with the shipment. If you need them notarized or translated, just let us know.
Lead time is typically 30-45 working days for the PPS Series, depending on the capacity and material choice (SUS304 vs SUS316). For a 10,000L/H unit, figure around 35-40 days. We'll give you a firm date once we have your specs.
Not exactly—the 90% recovery rate means the system reuses that much heat from the outgoing product to preheat the incoming one, so your steam consumption drops significantly. With max steam use at 330kg/h, you're looking at real savings, but actual reduction depends on your running temperature and throughput.
Keep it in a dry, indoor area with temps between 5-35°C. Make sure all stainless surfaces are clean and dry to avoid any moisture spots. If it'll sit for more than a month, we recommend covering the touch screen and PLC panel to keep dust off.
