The CE Digital Electric Slow Sous Vide Cooker is designed for professional chefs and food laboratories requiring precise temperature control. With an impressive accuracy of ±0.1°C, this cooker ensures perfect texture and consistency in every preparation.
Featuring a powerful 1200W heating element and large pump volume, this unit maintains consistent water circulation for uniform cooking results. The stainless steel housing provides durability while occupying minimal space in your kitchen setup.
The intelligent control system includes multiple safety features such as low/high water level detection and 100% anti-dry protection. The LED display clearly shows temperature settings and remaining cooking time, with the option to switch between Celsius and Fahrenheit units.
With a generous 30L capacity and compatibility with various tank shapes, this sous vide cooker adapts to different kitchen requirements. The memory function preserves your preferred settings, including temperature units and last used parameters.
Ideal for commercial kitchens, catering services, and food research facilities, this sous vide cooker meets CE and ROHS standards for quality and safety. The extended timer function allows for cooking durations up to 99 hours, perfect for slow-cooked specialties.