Thanks for reaching out about this one — we’ve been handling Cagrilintide for a while now, and it’s pretty much same batch formulation that labs keep coming back for, so I can give you the straight details on what we’ve got.

The CAS is 1415456-99-3, and it come as a white freeze-dried powder with purity running above 99% by HPLC — that’s tighter than some other suppliers I’ve seen, and it matters for consistent results in metabolic work. We pack it in 10mg per vial, ten vials to a box, and storage is straightforward: just keep it cool and dry, and you’re fine for good 20 days or so once reconstituted if handled right.

One thing buyers often don’t think to ask is that it’s actually an acylated amylin analogue, so it hits both AMYR and CTR receptors — but honestly, if you’re looking at anything beyond obesity or appetite studies, it might not be the best fit; we’ve seen people try it for unrelated endpoints and get mixed data. Also, solubility depends on your solvent choice, and we usually recommend checking the COA for recommended reconstitution volumes.

Most buyers go with the standdard 10mg vial size, but our company can do custom packaging if your order hits about 50 units or so — just let me know your MOQ preference when you’re ready. We manufacutre under GMP conditions, and every batch ships with a full HPLC report, so you’re not guessing on purity.

Anyway, lead time is typically 2-4 weeks from order, though we usually have stock on hand for smaller quantities. Just confirm your shiping address and whether you need the SDS included, and we’ll get you a quote.
It's >99% purity verified by HPLC. You'll get the COA with each batch so you can see the actual chromatogram and purity result.
Our standard packaging is 10 vials per box at 10mg each, and that's the minimum order quantity. We don't break boxes for single vials.
Lead time is typically 3–5 business days for in-stock items. If we need to produce a fresh batch, it can take up to 10 business days.
Yes, we supply a COA for every batch, and our production follows GMP standards. The GMP certificate is available on request.
Store it in a cool, dry place away from light and moisture. Under those conditions, it stays stable for at least 12 months.